The Mo Betta' Carotene Relish Tray

Course Appetizers

Ingredients in this Recipe

1 warm baguette
Best butter
Big fat unpitted olives, such as cerignola or castelvetrano
Celery sticks which still have their leafy tops
Crushed ice
Fresh carrots peeled and cut into sticks
harissa" itemprop="name">harissa, such as our Kwazy Wabbit house variety http://www.food52.com/recipes/9854_kwazy_wabbit_carrot_harissa
Radishes, ideally the French breakfast variety, allongated with white at the base

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