The Ultimate Crab Cakes with Remoulade

Tu1a05_ultimate_crab_cake_lg

(30) Course Appetizers Prep Time 30m Total Time 1h 5m

Ingredients in this Recipe

1 cup whole milk
1 pound fresh jumbo lump crabmeat
1/2 bunch fresh chives, finely chopped
1/2 teaspoon whole black peppercorns
1/4 bunch fresh thyme sprigs
2 garlic cloves, smashed
2 pounds russet potatoes, cut into 1 inch cubes
2 tablespoons unsalted butter
2 teaspoons salt
3 cups bread crumbs
5 tablespoons vegetable oil, for frying
Lemon slices, for garnish

Recipe Preparation

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