Tofu and Asparagus with Lemongrass Rub

Recipe-1570

Ingredients in this Recipe

  • 1 carton firm tofu
  • 1 pound asparagus, tough ends trimmed, peeled if thick
  • 1 small shallot (or the whites of 2 large scallions), finely diced
  • 1 tablespoon minced ginger
  • 1 tablespoon sugar
  • 2 tablespoons finely chopped cilantro stems
  • 3 plump garlic cloves, minced
  • 3 tablespoons very finely minced lemongrass, from the center of 1 or 2 stalks
  • 4 lime wedges, plus cilantro or watercress sprigs for garnish
  • 4 teaspoons roasted peanut oil, plus extra for the pan
  • Salt and freshly ground black pepper
  • ΒΌ teaspoon turmeric

Recipe Preparation

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