Very Thin Puff Pastry Tart with Sweet Potato, Onion Confit and Scamorza

Onion_and_cheese_galette_last

Course Appetizers

Ingredients in this Recipe

1 pound peeled sweet potato, orange or white
10 ounces Scamorza (dried Mozzarella)
12 ounces pre rolled puff pastry sheets
3 sprigs rosemary
4 big red onions (or 6 medium they shrink a lot)
4 tablespoons Extra Virgin Olive Oil
5 tablespoons butter
salt

Recipe Preparation

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