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Panini Recipes
We discovered Paninis on a trip to Italy and have been fans ever since. This great Italian sandwich is pressed and toasted to make sure it gets crispy, warm and delicious. Even if you don’t have a panini press, you can make them by weighing down a grill pan with a full tea kettle. Paninis are great with all kinds of fillings, so make sure to type your favorite foods into our Ingredient Filter to see Panini recipes suited to your tastes. In the meantime, we handpicked our favorite Panini recipes from the hundreds available on FoodPair. Enjoy!
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Turkey Panini with Watercress and Citrus Aioli
It only takes a couple minutes on the panini press to turn a regular turkey sandwich into a toasty and delicious panini. Watercress and citrus aioli add fresh and tangy notes to the dish.
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Panino di Prosciutto e Fontina
This classic panino has a tantalizing combination of salty prosciutto and tangy fontina cheese. Serve it with a side salad for a great lunch. By the way, “panino” is singular, “panini” is plural.
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Grilled Vegetable and Mozzarella Panini
Vegetarians and meat eaters alike will appreciate this panini recipe. The key to great flavor is seasoning and grilling the vegetables before adding them to the sandwich.
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Chicken Pesto Paninis
This panini recipe features an intriguing mix of chicken, pesto, fresh vegetables and melted cheese. It’s the perfect antidote for a cold winter day.
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Panino alla Margherita
For an authentic Italian panino with the flavors of a Margherita pizza, this recipe is exactly what you need. Using fresh basil and mozzarella will make this vegetarian sandwich an instant favorite.
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Grilled Cuban-Style Panini
The best Cuban-style sandwiches feature a combination of roast pork, deli ham, cheese and pickles. This panini recipe brings it all together in a pressed sandwich that’s great on the go.
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Scrambled Egg Breakfast Panini
Why not start your day with a hearty, homemade breakfast panini? This one is filled with scrambled eggs, Cheddar cheese and sliced turkey, but feel free to customize with bacon, or any other meats and cheeses you prefer.
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Breakfast Panini with Almond Butter and Plum Preserves
Here is another tasty breakfast panini. Plus, this recipe teaches you how to make quick plum preserves from scratch. Press them will almond butter and ricotta cheese for a great start to any day.
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Prosciutto, Goat Cheese & Peach Panini
This great summer sandwich is best when peaches are at their ripest. The warm panini press helps caramelize the peaches and meld its sweetness with the tart goat cheese and tangy prosciutto.
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Grilled Banana and Nutella Panini
You can even make panini for dessert. Banana and Nutella are a classic dessert combination (and also good for breakfast). When pressed and heated, the flavors really come alive.