Bistecca alla Fiorentina

20110926-seriousentertaining-dinnerintuscany-steakallafiorentina-primary
Course Main Dishes Prep Time Total Time

Ingredients in this Recipe

  • 1 pound T Bone Steak, about 1 1/12 inches thick.
  • 1 tablespoon finely chopped rosemary
  • 1 tablespoon finely chopped thyme
  • 1 tablespoon olive oil
  • 1 teaspoon salt

Recipe Preparation

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